GRAPE VARIETY

Sangiovese, Cabernet Franc and Merlot

 

AREA OF PRODUCTION

Between municipalities of Pienza and Montepulciano in Tuscany Region

 

DESCRIPTION

Deep ruby red with nice denseness but transparent. At nose it is consistent and intense with spicy sweet vanilla followed by sensations of sweet tobacco. The taste is dry, very persistent with rich texture that confirms the tickness of dried fruit.

 

CONCLUSION

Wine-bred, well-produced, is distinguished by its penetrating aroma and delicacy of laristogratica elegance of taste, it is also very recognizable geographical origin of an area of Tuscany, a great vocation, wine of great character.

 

MATCH

Roasted white and red meat, skewered and grilled or cooked on the grill, fragrant. Fragrant meat are ideal for this elegant wine, which can give fascinating results in terms of harmonious taste. Wine suitable for venison and game, given its excellent structure blends wonderfully.

 

AGEING    18 months in Allier Rovere barriques

 

AGE POTENTIAL    over 5-6 years

 

ALCOHOL   12.50 - 13.50% by vol

 

BOTTLE and CASE  Tronco conic  bordeaux - 6  bottles in elegant horizontal case